Targets for Development of FPI in Food Processing Industries
Targets for Development of FPI
The Ministry of Food Processing Industries is implementing a number of Central Sector Schemes for promotion and development of food processing sector in the country. The detailed guidelines of these schemes having the pattern of financial assistance, eligibility criteria, procedure for approval of projects etc. are available on the Ministry’s website at www.mofpi.nic.in.
The year-wise targets for development of Food Processing Industries are not fixed. The Ministry is implementing Central Sector Schemes under which the financial assistance is provided directly to the beneficiaries. However, a Centrally Sponsored Scheme, namely, National Mission on Food Processing (NMFP) was implemented through States/ UTs with effect from 01.04.2012 to 31.03.2015. The details of assistance provided to the States during this period for implementation of the Centrally Sponsored Scheme of NMFP and number of projects sanctionedare given at Annexure. The Scheme has been de-linked from Central Government support with effect from 01.04.2015.
Food Processing Industry is one of the major employment intensive segments constituting 11.69 per cent of employment generated in all Registered Factory sector in 2013-14. According to the latest Annual Survey of Industries 2013-14, the total number of persons engaged in registered food processing sector is 17.41 lakh. During the last 5 years ending 2013-14, employment in registered food processing sector has been increasing at an Average Annual Growth Rate of 2.25 per cent. Unregistered food processing sector supports employment to 47.9 lakh workers as per the NSSO 67th Round, 2010-11.
The data with regard to closed food processing industries in the country are not maintained by this Ministry. The Ministry is not implementing any scheme for revival of closed food processing industries.
****
Annexure
ANNEXURE REFERRED TO IN REPLY TO PART (b) OF LOK SABHA UNSTARRED QUESTION NO.2751 ANSWERED ON 2ND AUGUST, 2016 REGARDING TARGETS FOR DEVELOPMENT OF FPI.
State-wise and year-wise Subsidy/Assistance provided to the States/UTs under the Scheme of National Mission on Food Processing
Sl. No.
|
State/UT
|
Subsidy/Assistance Provided
(Rupees in Crore)
|
No. of Projects sanctioned
| ||
2012-13
|
2013-14
|
2014-15
| |||
1
|
Andhra Pradesh
|
10.68
|
0.00
|
14.60
|
28
|
2
|
Andaman & Nicobar
|
1.98
|
0.00
|
0.71
|
0
|
3
|
Arunachal Pradesh
|
3.15
|
1.35
|
0.52
|
14
|
4
|
Assam
|
4.10
|
0.00
|
2.35
|
77
|
5
|
Bihar
|
8.57
|
2.29
|
0.00
|
6
|
6
|
Chandigarh
|
0.00
|
0.00
|
0.00
|
0
|
7
|
Chhattisgarh
|
5.91
|
0.00
|
5.23
|
82
|
8
|
Daman & Diu
|
0.00
|
0.00
|
0.00
|
0
|
9
|
Delhi
|
2.05
|
0.00
|
0.00
|
2
|
10
|
Goa
|
2.75
|
0.00
|
0.00
|
1
|
11
|
Gujarat
|
8.36
|
0.62
|
8.51
|
75
|
12
|
Haryana
|
4.44
|
4.16
|
12.00
|
48
|
13
|
Himachal Pradesh
|
3.82
|
0.00
|
1.70
|
111
|
14
|
Jammu & Kashmir
|
6.75
|
0.00
|
0.75
|
44
|
15
|
Jharkhand
|
5.32
|
0.00
|
1.53
|
7
|
16
|
Karnataka
|
8.33
|
8.23
|
8.84
|
84
|
17
|
Kerala
|
4.67
|
2.22
|
0.36
|
48
|
18
|
Lakshadweep
|
1.69
|
0.00
|
0.00
|
0
|
19
|
Madhya Pradesh
|
10.70
|
0.00
|
7.90
|
47
|
20
|
Maharashtra
|
12.38
|
3.53
|
13.71
|
104
|
21
|
Manipur
|
2.84
|
0.00
|
3.84
|
120
|
22
|
Meghalaya
|
2.85
|
1.15
|
0.82
|
36
|
23
|
Mizoram
|
2.78
|
1.11
|
0.00
|
19
|
24
|
Nagaland
|
2.78
|
0.00
|
6.11
|
18
|
25
|
Odisha
|
6.93
|
0.00
|
5.80
|
84
|
26
|
Puducherry
|
1.73
|
0.00
|
0.00
|
7
|
27
|
Punjab
|
4.62
|
0.00
|
1.94
|
38
|
28
|
Rajasthan
|
11.08
|
0.00
|
11.82
|
79
|
29
|
Sikkim
|
3.06
|
0.00
|
0.62
|
27
|
30
|
Tamil Nadu
|
7.80
|
0.00
|
0.44
|
24
|
31
|
Telangana
|
0.00
|
0.00
|
2.39
|
17
|
32
|
Tripura
|
2.81
|
1.12
|
0.74
|
12
|
33
|
Uttar Pradesh
|
15.02
|
0.00
|
5.51
|
51
|
34
|
Uttarakhand
|
3.92
|
0.00
|
0.99
|
8
|
35
|
West Bengal
|
10.82
|
3.94
|
5.58
|
119
|
Total
|
184.69
|
29.72
|
125.31
|
1437
| |
Note: During 2015-16 the UTs of Andaman & Nicobar Islands and Puducherry were released an amount of Rs.1.12 crore and Rs.0.97 crore respectively.
****
Value Addition for Jack-Fruit
For encouraging processing and value addition of agricultural and horticultural produce including Jack-Fruit in the country, Ministry of Food Processing Industries had been implementing a Scheme namely Scheme for Technology Upgradation/ Establishment/ Modernization of Food Processing Industries up to 31.03.2012. Under this scheme, financial assistance in the form of grant-in-aid had been provided for Setting up/Technology Upgradation/Modernization of all food processing units in the country, which includes industries involved in value addition of Jack-Fruit also.
The quantum of financial assistance admissible for eligible entrepreneurs under the above scheme was at the rate of 25% of the cost of Plant & Machinery and Technical Civil Works subject to a maximum of Rs. 50 lakhs in case of General areas and for difficult areas, the same was at rate of 33.33% of the cost of Plant & Machinery and Technical Civil Works subject to a maximum of Rs. 75 lakhs. The aforesaid scheme was subsequently subsumed in the Centrally Sponsored (CSS)-National Mission on Food Processing (NMFP) with effect from 01.04.2012 till 31.03.2015. Thereafter, the said scheme got delinked from Government of India’s assistance and it was left to the State Governments to decide on its continuance from their increased resource as per recommendation of 14th Finance Commission.
As a part of the Committed / Spillover liabilities of 11th Plan period during the 12th Plan period also, Ministry of Food Processing Industries has been releasing grant-in-aid to eligible entrepreneurs under the Scheme for Technology Upgradation/ Establishment/ Modernization of Food Processing Industries, which includes entrepreneurs involved in value addition of Jack-Fruit also.
The year-wise and state-wise details regarding financial assistance released by the Ministry of Food Processing Industries under the Scheme for Technology Upgradation/ Establishment/ Modernization of Food Processing Industries during last three years, are given in Annexure.
In addition, the Government has also created a special fund of Rs. 2000 crore with National Bank for Agriculture and Rural Development (NABARD) for providing affordable credit to entrepreneurs for setting up of food processing units in designated Food Parks notified by the Ministry of Food Processing Industries. The entrepreneurs involved in value addition of Jack Fruit can also avail the affordable credit under this fund for setting up of their units.
Annexure
STATEMENT REFERRED TO IN REPLY TO PARTS (a) TO (d) OF LOK SABHA UNSTARRED QUESTION NO. 2656 FOR ANSWER ON 2ND AUGUST, 2016 REGARDING VALUE ADDITION FOR JACK-FRUIT
Year-wise and State-wise details of units assisted and financial assistance released by the Ministry of Food Processing Industries under the Scheme for Technology Upgradation/ Establishment / Modernization of Food Processing Industries during last three years are as under:
|
S.No.
|
State
|
2012-13
|
2013-14
|
2014-15
|
2015-16
|
||||
|
Nos.
|
Amount
[in Cr.]
|
Nos.
|
Amount
[in Cr.]
|
Nos.
|
Amount
[in Cr.]
|
Nos.
|
Amount
[in Cr.]
|
||
|
1
|
ANDHRA PRADESH
|
225
|
43.45
|
145
|
29.40
|
144
|
25.85
|
38
|
7.05
|
|
2
|
ASSAM
|
18
|
3.76
|
10
|
2.14
|
2
|
0.40
|
4
|
0.53
|
|
3
|
BIHAR
|
2
|
0.36
|
2
|
0.27
|
6
|
0.72
|
3
|
0.59
|
|
4
|
CHANDIGARH
|
0
|
0.00
|
2
|
0.33
|
1
|
0.08
|
0
|
0.00
|
|
5
|
CHHATTISGARH
|
149
|
17.54
|
68
|
8.01
|
57
|
6.91
|
22
|
2.48
|
|
6
|
DAMAN & DIU
|
0
|
0.00
|
0
|
0.00
|
1
|
0.25
|
1
|
0.25
|
|
7
|
DELHI
|
2
|
0.50
|
6
|
1.18
|
2
|
0.50
|
2
|
0.50
|
|
8
|
GOA
|
1
|
0.19
|
5
|
0.93
|
6
|
1.05
|
1
|
0.07
|
|
9
|
GUJARAT
|
52
|
8.34
|
80
|
14.31
|
70
|
11.75
|
54
|
9.86
|
|
10
|
HARYANA
|
88
|
11.58
|
34
|
5.66
|
27
|
5.12
|
26
|
5.45
|
|
11
|
HIMACHAL PRADESH
|
5
|
1.33
|
10
|
2.60
|
11
|
2.52
|
9
|
2.19
|
|
12
|
JAMMU AND KASHMIR
|
2
|
0.16
|
3
|
0.55
|
3
|
0.48
|
9
|
2.22
|
|
13
|
JHARKHAND
|
6
|
1.24
|
2
|
0.38
|
5
|
1.18
|
3
|
0.67
|
|
14
|
KARNATAKA
|
78
|
12.19
|
68
|
8.40
|
74
|
10.84
|
49
|
7.44
|
|
15
|
KERALA
|
14
|
2.44
|
43
|
7.40
|
21
|
3.55
|
20
|
2.93
|
|
16
|
MADHYA PRADESH
|
31
|
4.27
|
30
|
4.05
|
23
|
3.57
|
17
|
3.25
|
|
17
|
MAHARASHTRA
|
136
|
18.35
|
171
|
24.17
|
144
|
21.01
|
100
|
15.07
|
|
18
|
MANIPUR
|
21
|
4.67
|
36
|
7.93
|
0
|
0.00
|
0
|
0.00
|
|
19
|
MEGHALAYA
|
1
|
0.05
|
3
|
0.72
|
1
|
0.38
|
0
|
0.00
|
|
20
|
NAGALAND
|
2
|
0.14
|
1
|
0.08
|
0
|
0.00
|
1
|
0.13
|
|
21
|
ODISHA
|
15
|
2.59
|
5
|
0.73
|
14
|
2.59
|
7
|
1.19
|
|
22
|
PUDUCHERRY
|
6
|
1.50
|
1
|
0.25
|
0
|
0.00
|
0
|
0.00
|
|
23
|
PUNJAB
|
231
|
24.45
|
83
|
9.49
|
42
|
4.68
|
27
|
3.64
|
|
24
|
RAJASTHAN
|
44
|
6.71
|
50
|
5.45
|
76
|
12.42
|
84
|
15.64
|
|
25
|
TAMIL NADU
|
46
|
7.23
|
58
|
9.97
|
62
|
11.69
|
31
|
6.74
|
|
26
|
UTTAR PRADESH
|
38
|
5.97
|
59
|
10.58
|
64
|
10.96
|
33
|
6.31
|
|
27
|
UTTARAKHAND
|
7
|
1.72
|
7
|
2.25
|
6
|
1.56
|
4
|
0.96
|
|
28
|
WEST BENGAL
|
6
|
1.39
|
18
|
3.90
|
27
|
4.67
|
17
|
4.09
|
|
Total
|
1226
|
182.12
|
1000
|
161.13
|
889
|
144.73
|
562
|
99.25
|
|
Food Processing Units of Patanjali Ayurved Limited
Grant of permission for setting up of Food Processing Industries is not under the domain of Ministry of Food Processing Industries. However, as per Section 31 of the Food Safety and Standards Act, 2006 and Food Safety and Standards (Licensing and Registration of Food Businesses) Regulation, 2011, administered by Ministry of Health & Family Welfare, all Food Business Operators require License / Registration prior to carrying on commencing of Food business.
As per the Food Licensing & Registration System (FLRS) of Food Safety and Standards Authority of India (FSSAI), State –wise details of the number of units run by M/s Patanjali Ayurved Limited is given at Annexure.
Annexure
STATEMENT REFERRED TO IN REPLY TO PART (b) OF LOK SABHA UNSTARRED QUESTION NO. 2622 FOR ANSWER ON 2ND AUGUST, 2016 REGARDING FOOD PROCESSING UNITS OF PATANJALI AYURVED LIMITED
State wise details of the number of units
|
S. No.
|
Name of FBO/
Company
|
State
|
License No.
|
Licenses
Issued on
|
License Valid
upto
|
|
1.
|
Patanjali
Aurved Ltd.
|
Uttarakhand
|
10013012000249
|
21.04.2015
|
31.10.2018
|
|
2.
|
Patanjali
Ayurved Limited
|
Uttarakhand
|
10015012000332
|
28.08.2015
|
27.08.2018
|
|
3.
|
Patanjali
Ayurved Limited
|
Uttarakhand
|
10012012000202
|
23.09.2015
|
31.12.2020
|
|
4.
|
Patanjali
Gramodyog Nyas
|
Uttarakhand
|
10015012000331
|
24.08.2015
|
23.08.2020
|
|
5.
|
Patanjali
Ayurved Ltd, Patanjali Food & Herbal Park
|
Uttarakhand
|
10014012000266
|
15.02.2016
|
20.02.2019
|
|
6.
|
Patanjali
Biscuits Pvt. Ltd.
|
Maharashtra
|
10016022005084
|
01.06.2016
|
31.05.2021
|
|
7.
|
Patanjali
Biscuits Pvt. Ltd.
|
West Bengal
|
10012031000423
|
02.03.2016
|
31.03.2021
|
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